Instrukcja obsługi Wolnowar CROCKPOT SCCPBPP605-050 Chrom

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Instruction manual • Notice d’utilisation • Bedienungsanleitung •

Manual de instrucciones • Manuale di istruzioni • Gebruiksaanwijzing •

Bruksanvisning • Ohjeet • Instruksjonshåndbok • Uživatelská příručka •

Instrukcja obsługi • Használati utasítás

SCCPBPP605

5.7L Digital Slow Cooker

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ENGLISH

IMPORTANT SAFEGUARDS

READ CAREFULLY AND SAVE FOR FUTURE REFERENCE

This appliance can be used by children aged from 8 years and above and persons

with reduced physical, sensory or mental capabilities or lack of experience and

knowledge if they have been given supervision or instruction concerning use of

the appliance in a safe way and understand the hazards involved. Children shall

not play with the appliance. Cleaning and user maintenance shall not be made by

children unless they are older than 8 and supervised. Keep the appliance and its

cord out of the reach of children aged less than 8 years.

Parts of the appliance are liable to get hot during use.

If the supply cord is damaged, it must be replaced by the manufacturer, its service

agent or similarly qualified persons in order to avoid a hazard.

This appliance is for household use only. Do not use this appliance for anything

other than its intended use. Do not use this appliance outdoors.

• Allow adequate space above and on all sides for air circulation. Do not allow the appliance to touch any flammable

material during use (such as curtains or wall coverings). Do not use under a wall cupboard.

• Ensure the appliance is switched off and unplugged from the supply socket after use and before cleaning.

• Always allow the appliance to cool before cleaning or storing.

• Use extreme caution when moving the appliance when it contains hot food or hot liquids.

• Avoid sudden temperature changes such as adding refrigerated foods into a heated pot.

• Do not use the appliance if it has been dropped or if there are any visible signs of damage.

• Never immerse any part of the appliance or power cord and plug in water or any other liquid.

• Never let the power cord hang over the edge of a work top, touch hot surfaces or become knotted, trapped or pinched.

• This appliance must not be placed on or near any potentially hot surfaces (such as a gas or electric hob).

• Do not touch the external surfaces of the appliance during use as they may become very hot. Use oven gloves or a

cloth when removing the lid. Beware of escaping steam when removing the lid.

• Never operate the appliance if it is empty or without the lid fitted or if the lid is cracked or damaged.

• Don’t place the stoneware cooking pot on any surface affected by heat. Always place the pot onto a trivet or insulated

mat.

• Be careful when placing the cooking pot directly onto delicate or polished surfaces because the base of the pot is

unglazed and can cause scratches or other marks. We recommend placing protective padding under the pot to protect

these types of surface.

• The slow cooker lid is made of tempered glass. Always inspect the lid for chips, cracks or any other damage. Do not use

the glass lid if it is damaged, as it may shatter during use.

FITTING A PLUG (U.K. AND IRELAND ONLY)

This appliance must be earthed.

If the plug is not suitable for the socket outlets in your home, it can be removed and

replaced by a plug of the correct type.

If the fuse in a moulded plug needs to be changed, the fuse cover must be refitted. The

appliance must not be used without the fuse cover fitted.

If the plug is unsuitable, it should be dismantled and removed from the supply cord and

an appropriate plug fitted as detailed. If you remove the plug it must not be connected

to a 13 amp socket and the plug must be disposed of immediately.

If the terminals in the plug are not marked, or if you are unsure about the installation of

the plug, please contact a qualified electrician.

English 3

Français/French 10

Deutsch/German 18

Español/Spanish 27

Italiano/Italian 32

Dutch/Nederlands 37

Svenska/Swedish 45

Suomi/Finnish 53

Norsk/Norwegian 61

Česky/Czech 69

Polski/Polish 77

Magyar/Hungarian 84

Blue

(Neutral)

Brown

(Live)

Fuse

Green/Yellow

(Earth)

Plug should be ASTA approved to BS1363

Fuse should be ASTA approved to BS1362

Ensure that the outer sheath of

the cable is firmly held by the cord grip

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PREPARING FOR USE

Before you use your Crockpot® slow cooker, remove all packaging components and wash the lid and stoneware with warm

soapy water and dry thoroughly.

IMPORTANT NOTES

• During initial use of this appliance, some slight smoke/odor may be detected. This is normal with many heating

appliances and will not recur after a few uses.

• Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certain appliances.

Do not set the heated unit on a finished wood table. We recommend placing a hot pad or trivet under your slow cooker to

prevent possible damage to the surface.

• Please use caution when placing your stoneware on a ceramic or smooth glass cook top stove, countertop, table, or

other surface. Due to the nature of the stoneware, the rough bottom surface may scratch some surfaces if caution is not

used. Always place protective padding under stoneware before setting on table or countertop.

ASSEMBLY

1. Place stoneware into the heating base.

2. Lower the lid onto the stoneware (see Figure 1).

HOW TO USE YOUR SLOW COOKER

1. Place the stoneware into the heating base, add your ingredients to the stoneware and cover with the lid.

2. Plug in your slow cooker. You will have to reduce the cooking time of the recipe if the stoneware is less than three

quarters full.

3. Press the desired cook setting button (HIGH or LOW). WARM is also an option that can be selected, although it is only

intended to keep food warm and not to cook.

4. Press the timer button to select the desired time setting. Please note the following

are the pre-programmed times that automatically appear based on the cook setting

selected and are adjustable:

WARM = 6 hours

LOW= 10 hours

HIGH= 6 hours

5. Once all selections are made the corresponding light illuminates, the slow cooker

heats, and the internal timer starts counting down time in 1 minute increments.

6. When the cooking time has completed, the slow cooker automatically shifts to the WARM

setting and the WARM light illuminates. The timer will display the amount of time the

unit has been on WARM, and will shut off after six hours.

USAGE NOTES

• If there is a power outage while cooking, when the power is restored the unit will be off.

All slow cooker settings have been cleared and must be reset. However, the food may

be unsafe to eat. If you are unaware of how long the power was out, we suggest you discard the food.

• Do not overfill stoneware. To prevent spillover, do not fill stoneware higher than ¾ full.

• Always cook, with the lid on, for the recommended time. Do not remove the lid during the first two hours of cooking, to

allow the heat to build up efficiently.

• Always wear oven mitts when handling the lid or stoneware.

• Unplug when cooking is done and before cleaning.

• Removable stoneware is ovenproof and microwave safe. Do not use removable stoneware on gas or electric hob or

under grill. Refer to chart below.

PART DISHWASHER

SAFE

OVEN

SAFE

MICROWAVE

SAFE

HOB

SAFE

Lid Yes No No No

Stoneware Yes Yes, but not under

the grill Yes* No

* Refer to your Microwave manual for operation with stoneware.

HINTS AND TIPS

PASTA AND RICE:

• For best rice results, use long grain converted rice or a special rice as the recipe suggests. If the rice is not cooked

completely after the suggested time, add an extra 1 to 1½ cups of liquid per cup of cooked rice and continue cooking for

20 to 30 minutes.

• For best pasta results, first partially cook the pasta in a pot of boiling water until just tender. Add the pasta to the slow

cooker during the last 30 minutes of cook time.

BEANS:

• Beans must be softened completely before combining with sugar and/or acidic foods. Sugar and acid have a hardening

effect on beans and will prevent softening.

• Dried beans, especially red kidney beans, should be boiled before adding to a recipe.

• Fully cooked canned beans may be used as a substitute for dried beans.

VEGETABLES:

• Many vegetables benefit from slow cooking and are able to develop their full flavour. They tend not to overcook in your

slow cooker as they might in your oven or on your hob.

• When cooking recipes with vegetables and meat, place vegetables in slow cooker before meat. Vegetables usually cook

more slowly than meat in the slow cooker.

• Place vegetables near the sides or bottom of the stoneware to facilitate cooking.

PARTS

Fig. 1

Removable

Gasketed Lid

Stoneware

HeatingBase

Timer

ControlPanel

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