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›
Instrukcje obsługi
›
Instrukcje CROCKPOT
›
Instrukcja Multicooker CROCKPOT CSC051XDIM
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Instruction manual • Notice d’utilisation • Bedienungsanleitung
• Manual de instrucciones • Manual de instruções • Manuale di istruzioni
• Gebruiksaanwijzing • Bruksanvisning • Ohjeet • Betjeningsvejledning
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CSC051X
Crockpot
®
Express Multi-Cooker
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English 4
Français/French 19
Deutsch/German
29
Español/Spanish 39
Português/Portuguese 49
Italiano/Italian 59
Nederlands/Dutch 69
Svenska/Swedish 79
Suomi/Finnish
88
Dansk/Danish 97
Norsk/Norwegian 106
Polski/Polish 115
Česky/Czech
125
Slovenčina/Slovakian
134
Magyar/Hungarian
143
Română/Romanian
153
български/Bulgar
ian
163
C
D
E
B
A
G
F
K
J
I
H
MANUAL
L
M
P
Q
N
O
R
S
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4
5
ENGLISH
IMPORT
ANT SAFEGU
ARDS
When
using
electrical
appliances,
basic
safety
precautions
should
always
be
followed
to
reduce
the
risk
of
fire,
electric
shock,
and/or
injury
to
persons
including
the
following:
1.
Read
all
instructions
before
using
this
product.
2.
This
appliance
shall
not
be
used
by
children.
Keep
the
appliance
and
it’
s
cord
out
of
reach
of
children.
Children
shall
not
play
with
the
appliance.
Appliances
can
be
used
by
persons
with
reduced
physical,
sensory
or
mental
capabilities
or
lack
of
experience
and
knowledge
if
they
have
been
given
supervision
or
instruction
concerning
use
of
the
appliance
in
a
safe
way
and
understand
the
hazards
involved.
3.
Do
not
operate
any
appliance
with
a
damaged
cord
or
plug
or
after
the
appliance
malfunctions,
or
has
been
damaged
in
any
manner
. Return
the
appliance
to
the
manufacturer
(see
warranty)
for
examination,
repair
or
adjustment.
Do
not
attempt
to
replace
or
splice
a
damaged
cord.
If
the
supply
cord
is
damaged
it
must
be
replaced
by
a
special
cord
or
assembly
available
from
the
manufacturer
or
its
service
agent.
4.
Do
not
use
outdoors
or
for
commercial
purposes.
5.
Do
not
use
appliance
for
other
than
intended
use.
Misuse
can
cause
injuries.
This
appliance
is
not
intended
for
deep
frying
foods.
6.
This
appliance
cooks
under
pressure
when
using
pressure
cooking
functions.
Improper
use
may
result
in
scalding
injury
.
Make
certain
unit
is
properly
closed
before
operating.
See
Operating
Instructions.
7.
This
appliance
generates
heat
during
use.
Do
not
touch
hot
surfaces.
Use
handles
or
knobs.
8.
Do
not
fill
the
unit
over
maximum
fill
line
at
2/3
full.
When
cooking
foods
that
expand
during
cooking
such
as
rice
or
dried
vegetables,
do
not
fill
the
unit
beyond
the
recommended
level
at
1/2
full.
Over
filling
may
cause
a
risk
of
clogging
the
vent
pipe
and
developing
excess
pressure.
Follow
all
cooking
and
recipe
instructions.
9.
Always
check
the
pressure
release
devices
for
clogging
before
use.
Clean
as
necessary
.
10.
Place
the
Multi-Cooker
so
that
the
Steam
Release
V
alve is
positioned
away
from
the
body
.
1
1.
Never
place
any
part
of
the
body
,
including
face,
hands,
and
arms
over
the
Steam
Release
V
alve. Steam
can
result
in
serious
burns.
12.
Do
not
operate
the
Multi-Cooker
without
food
or
liquid
in
the
Cooking
Pot.
13.
T
o
prevent risk
of
injury due
to excessive
pressure, replace
Lid Sealing
Gasket only
as recommended
by the
manufacturer
. See
Care and
Cleaning
instructions.
14.
Do
not
use
the
Lid
to
carry
the
Multi-Cooker
.
15.
Do
not
move
or
cover
the
Multi-Cooker
while
it
is
in
operation.
16.
After
pressure
cooking,
do
not
open
the
pressure
cooker
until
the
unit
has
cooled
and
all
internal
pressure
has
been
released.
If
the
Lid
is
difficult
to
remove,
this
indicates
that
the
cooker
is
still
pressurized
-
do
not
force
it
open. Any pressure
in
the
cooker
can
be
hazardous.
See
Releasing Pressure Instructions.
17.
Be
careful
when
lifting
and
removing
Lid
after
cooking. Always to
using
oven
glove
tilt
the
Lid
away
from
you
as
steam
is
hot
and
can
result
in
serious
burns.
Never
place
face
over
the
Multi-Cooker
.
18.
Do
not
use
this
pressure
cooker
for
pressure
frying
with
oil.
19.
T
o
protect
against
electric
shock,
do
not
place
or
immerse
power
cord,
plugs
or
heating
base
in
water
or
other
liquid.
20.
Do
not
use
the
Cooking
Pot
for
food
storage
or place
in
the
freezer
.
21.
T
o
prevent
damage
to
the
Multi-Cooker
do
not
use
alkaline
cleaning
agents
when
cleaning.
Use
a
soft
cloth
and
a
mild
detergent.
22.
Always
plug
Power
Cord
fully
into
Multi-Cooker
first,
then
plug
cord into
the wall outlet.
23.
Unplug
from
the
outlet
when
not
in
use, Always unlug
and
allow
to
cool
before
putting
on
or
taking
off
parts
and
before
cleaning.
T
o
disconnect,
ensure
that
the
Multi-Cooker
is
OFF
,
then
unplug
Power
Cord
from
outlet.
Do
not
disconnect
by
pulling
on
cord.
24.
Do
not
let
Power
Cord
hang
over
edge
of
table
or
counter or
come
into
contact
with
hot
surfaces.
2
5
.
Extreme caution must be used when moving an appliance containing hot
liquids.
IMPORT
ANT
SAFETY NOTICE:
When
releasing
pressure
from
the
unit,
ensure
an
oven
glove
is
worn
and
a
kitchen
utensil
is
used
to
gradually
open
the
valve
and
release
pressure.
Beware
of
escaping
steam.
NEVER
immerse
the
heating
base,
power
cord
or
plug
into
water
or
any
other
liquid.
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6
7
26.
Never
use
any
accessory
or
attachment
not
recommended
by
the
manufacturer
.
27.
Do
not
place
on
or
near
wet
surfaces,
or
heat
sources
such
as
a
hot
gas
or
electric
burner
, or
in
a
heated
oven.
28.
CAUTION:
T
o
protect
against
electrical
shock
and
product
damage,
do
not
cook
directly
in
the
Heating
Base.
Cook
only
in
the
removable
Cooking
Pot
provided.
29.
W
ARNING: Spilled
food
can
cause
serious
burns.
Never
drape
cord
over
edge
of
counter
, never
use
outlet
below
counter
,
and
never
use
with
an
extension
cord.
30.
Do
not
plug
in
or
turn
on
the
Multi-Cooker
without having
the
Cooking
Pot
inside
the
Multi-Cooker
.
31.
Intended
for
household
countertop
use
only
.
Keep
6
inches
(152
mm)
clear
from
the
wall
and
on
all
sides. Always use
appliance
on
a
dry
,
stable,
level
surface.
SA
VE THESE INSTRUCTIONS
HOUSEHOLD USE ONL
Y
FITTING A PL
UG (UK & IRELAND ONL
Y)
This appliance must be earthed.
If the plug is not suitable for the socket outlets in your home, it can be removed and
replaced by a plug of the correct type.
If the fuse in a moulded plug needs to be changed, the fuse cover must be refitted. The
appliance must not be used without the fuse cover fitted.
If the plug is unsuitable, it should be dismantled and removed from the supply cord and
an appropriate plug fitted as detailed. If you remove the plug it must not be connected
to a 13 amp socket and the plug must be disposed of immediately
.
If the terminals in the plug are not marked or if you are unsure about the installation of
the plug please contact a qualified electrician.
A
short Power Cord is used to reduce the risk resulting from it being grabbed by
children, becoming entangled in, or tripping over a longer cord.
NOTICES:
1.
Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certain
appliances. Do not set the heated Multi-Cooker on a finished wood table. We recommend placing a hot pad or trivet
under your Multi-Cooker to prevent possible damage to the surface.
2.
During initial use of this appliance, some slight smoke and/or odor may be detected. This is normal with many heating
appliances and will not recur after a few uses.
3.
Please use caution when placing your Cooking Pot on a ceramic or smooth glass cook top stove, countertop, table
or other surface. It may scratch some surfaces if caution is not used.
Always place heat resistant protective padding
under the Cooking Pot before setting on a table, countertop or other surface.
CROCKPO
T
®
EXPRESS MUL
TI-COOKER COMPONENTS
HOW T
O USE Y
OUR CROCKPO
T
®
EXPRESS MUL
TI-COOKER
GETTING ST
ARTED:
Remove all packaging, paper
, and cardboard (including any located between the Cooking Pot and Heating Base).
Read and save the literature and be sure to read the service and warranty information.
Visit the Crockpot
®
website at www
.crockpot.co.uk for additional information, hints, tips and recipes or call 0800 052 3615.
ASSEMBL
Y:
•
Place Cooking Pot into the Heating Base
•
Place Lid upon Multi-Cooker and align
with
. T
o lock, twist counterclockwise, aligning
with
. T
o
unlock,
twist Lid clockwise and align
with
.
GETTING T
O KNOW Y
OUR CROCKPO
T
®
EXPRESS MUL
TI-COOKER
1.
Remove the Lid by turning clockwise to unlock, aligning
with
. Remove the Sealing Gasket from the Lid and
wash the gasket and the Lid in warm soapy water
. Dry the Sealing Gasket and Lid thoroughly before reattaching
the Sealing Gasket to the Lid. Ensure the Sealing Gasket is smoothly and securely in place in the gasket holder
. If
the Sealing Gasket is not in the correct position the Lid will not be able to form a seal and will not be able to gain
pressure.
Blue
(Neutral)
Brown
(Live)
Fuse
Green/Yellow
(Earth)
Plug should be
AST
A
approved to BS1363
Fuse should be
AST
A
approved to BS1362
Ensure that the outer sheath of
the cable is firmly held by the cord grip
3A
A
Power Cord
B
Lid Lock Pin
C
Lid Handle
D
Lid
E
Cooking Pot
F
Heating Base
G
Control Panel
H
Bobber V
alve
I
Steam Release V
alve
J
Condensation Collector
K
Power Cord Port
CONTROL P
ANEL
L
Display Screen
M
Time Selection Buttons
UNDERSIDE OF LID
N
Gasket Fixing Ring
O
Steam Release V
alve Cover
P
Sealing Gasket
Q
Bobber V
alve
R
Plastic Spoon
S
Steaming Rack
Locked Lid
Unlocked Lid
Open Lid
Figure 1
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8
9
2.
Remove the Cooking Pot and the Condensation Collector and wash in warm, soapy water
. Dry thoroughly before
replacing back in the Multi-Cooker
.
The Crockpot
®
Express Multi-Cooker has been designed with safety in mind and has various safety measures.
1.
Pressure will not build if the Lid is not shut correctly and has not sealed.
2.
Ensure Lid is in the completely locked position and the
is aligned with
.
3.
Pressure will not build if the Steam Release V
alve has not been switched to the Seal “
” position.
4.
Over filling may cause a risk of clogging the vent pipe and developing excess pressure.
5.
The gasket and the valves can be removed for cleaning. (See page 15).
6.
Once the pressure increases, the Lid cannot be opened. Safety sensors ensure the pressure remains within the set
range.
7.
The Steam Release V
alve has an extended finger tab, designed to keep the hand away from the top of the valve.
Always use a kitchen utensil when operating this tab. See RELEASING PRESSURE Instructions on page 1
1.
8.
The pressure cooking functions require liquid to work. If the inside of the Cooking Pot does not have enough liquid, an
error will appear in the Display Screen. See ERROR CODES chart on page 17.
9.
At the end of cooking, the Lid cannot be unlocked until all the pressure is released. This can be done using the
Natural Pressure Release Method or Quick Pressure Release Method, explained on page 1
1.
10.
The
Time Selection Buttons (+ and -) are used to set the cooking time. T
o advance slowly
, simply press the + or -
button and release. T
o advance quickly
, press and hold the + or - button. If you have passed the desired time, simply
press the opposite arrow button to return to the desired time.
NOTE:
The timer can be selected for all programs and can be changed at any time during cooking by pressing ST
ART/
STOP and selecting a new function.
1
1.
The PRESSURE ADJUST
button is used to select desired cooking pressure (HIGH or LOW). Each pre-set cooking
setting automatically selects the optimum pressure for that selection, but it can be manually selected with this button
(see the Cooking Guide on page 182 for available adjustments).
12.
The
TEMP
ADJUST button is used to select desired temperature (HIGH or LOW). The temperature may only be
adjusted on the SLOW COOK, YOGURT
, and BROWN/SAUTÉ functions (see the Cooking Guide on page 182 for
available adjustments).
13.
The ST
ART/STOP button starts and stops a cooking function. It must be pressed to change from one cooking function
to another after cooking has begun.
14.
The Display Screen shows how much longer the food needs to cook from the selected time in hours and minutes
once the Multi-Cooker is preheated. While the Multi-Cooker is preheating, the display screen will show
, “HEAt”.
GETTING ST
ARTED
(NOTE: The
Multi-Cooker
beeps as
each
button is
pressed.)
1.
Add desired ingredients to Cooking Pot. Place Lid on top of Multi-Cooker and align
with
. T
o lock, twist
counterclockwise, aligning
with
.
2.
Plug provided Power Cord into the Power Cord Port of the Multi-Cooker
.
3.
Plug other end of the Power Cord into a wall power outlet.
4.
Select the cooking function you would like to use.
5.
The ST
ART/ST
OP button and the time on the screen will flash.
6.
Select the desired cook time by using the + and - buttons. Select the desired temperature using the TEMP
ADJUST
button (if applicable).Select the desired pressure using the PRESSURE
ADJUST button. (Please refer to the Cooking
Guide chart on page 182 for time and temperature recommendations.)
7.
Press the ST
ART/ST
OP button. For pressure cooking functions, the word “HEAt” will appear on the Display Screen
during preheating time. Once the Multi-Cooker is preheated, the selected cooking time will appear on Display Screen.
Note:
For Pressure Cooking functions, the average pre-heat time can vary depending on the volume and temperature
of the food being cooked. This can range from 5-30 minutes.
8.
This Multi-Cooker allows you to delay the start of your cooking so that cooking finishes when you need it. See page 9
for instructions on the DELA
Y
TIMER function.
9.
After the set cooking time has elapsed, the Multi-Cooker will beep again and will automatically switch to the KEEP W
ARM
setting. The Display Screen will then change from the cook time to a new timer that will count up to 4:00 (4 hours) or until
you press the ST
ART/ST
OP button.
After 4 hours in the KEEP W
ARM setting, the Multi-Cooker will turn off.
10.
T
o end a cooking function at any time, press the ST
ART/STOP button.
1
1.
When finished, unplug the Multi-Cooker and wait for it to cool completely before attempting to clean.
CAUTION:
The Cooking Pot and Heating Base will get very hot while using this Multi-Cooker
. Do not touch hot
surfaces.
Always use pot holders or oven-mitts when using this Multi-Cooker
.
Always lift the Lid by tilting away from
you to avoid the steam.
HOW T
O USE THE TIME DELA
Y
This Multi-Cooker allows you to delay the start of your cooking so that cooking finishes when you need it.
Note:
The DELA
Y TIMER function is not available on the BROWN/SAUTÉ, KEEP W
ARM, or YOGURT
settings.
Note:
Do not use the DELA
Y
TIMER function when the recipe has perishable ingredients such as meat, fish, eggs, or dairy
,
as these may spoil.
1.
Adjust the Multi-Cooker settings using the instructions on pages 10-14.
2.
After setting the cooking time, press the DELA
Y
TIMER button. The DELA
Y
TIMER and ST
ART/STOP
buttons will
flash, and “0:30” will flash on the Display Screen, to indicate the Multi-Cooker is being programmed on the delay
setting.
3.
Press the + and - buttons until you reach the number of hours and minutes you want the cooking process to be
delayed (i.e., set the amount of time you wish to delay the cooking cycle).
4.
Press ST
ART/ST
OP button to begin the delay feature. The timer and DELA
Y TIMER button will stop flashing, while
the ST
ART/ST
OP button will continue flashing. This will indicate that the Multi-Cooker has been set on the DELA
Y
TIMER setting. The Display Screen will countdown the delay time until 0:00 is reached. When 0:00 is reached, the
DELA
Y
TIMER light will turn off and the ST
ART/ST
OP light will stop flashing to show that time delay has finished. The
word “HEAt” will appear on the display screen until the Multi-Cooker is fully pressurized. When the selected pressure
has been reached, the timer will start counting down.
Example:
It’s 4pm and you want to have a soup cooked and ready in 2 hours’
time for dinner at 6pm. Y
ou want to set the machine
now so you are free to do other things.
The pre-set function (if unchanged) will cook for 30 minutes at HIGH pressure. T
ime to gain pressure varies according to
humidity and water temperature, but let’s assume it takes 15 minutes to gain pressure. Therefore total time is 45 minutes.
T
o have the stew ready by 6pm, you will need to delay the start of your cooking by approximately 1 hour and 15 minutes.
1.
Press SOUP
2.
The Display Screen will flash “0:30”
3.
Press the DELA
Y
TIMER button and set for “1:15”
4.
Press ST
ART/ST
OP
COOKING PO
T MARKINGS
Inside the removable Cooking Pot are markings to guide the fill level of the Cooking Pot. The word MAX indicates the
maximum fill line.
The 1/3, 1/2, and 2/3 markings are handy guides to use in your recipes.
CAUTION:
Never load the Cooking Pot above the maximum ingredient level line marked MAX
on the inside of the Cooking Pot.
Foods that expand during cooking (e.g. rice) should never go above the 1/2 mark.
Note:
The Multi-Cooker cannot pressure cook without liquid. Ensure a minimum of 250ml of
liquid is used inside the removable Cooking Pot.
2
3
2
1
1
3
MAX
CSC051X_21MLM1 (EU).indd 8-9
CSC051X_21MLM1 (EU).indd 8-9
1/18/21 09:51
1/18/21 09:51
NOWOŚCI
Nintendo Switch 2
Philips OneUp
iPhone 16e
JBL Flip 7
JBL Charge 6
Etui iPhone 16e
PS5 Pro
Router Starlink
Mac mini
Call of Duty Black Ops 6
GAMING
RTX 5070
RTX 5090
RX 9070 XT
GeForce RTX 4080 Super
Tekken 8
Nintendo Switch OLED
PS5
Fotel gamingowy
Karta graficzna do gier
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NA CZASIE
Karma dla psa
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Obroża Foresto
MagSafe
Kolagen
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Termometr bezdotykowy ranking
Ranking zmywarek
PORADNIK MEDIA EXPERT
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Robot sprzątający ranking
POMYSŁ NA PREZENT
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Ranking smartwatchy
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Prezent dla mężczyzny
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Prezent na 40. urodziny
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Pomiń sekcję
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